Purees & Juices
Alphonso Mango Puree – King of Fruits and a great combination of taste & flavor. An ideal Ingredient to Fruit Beverages, Baby Food, Yoghurt, and Smoothies & Ice-creams. Production in April / May.
- Kesar Mango Puree – Mainly cultivated in Western India & some parts of Southern India. Perfect combination of color, taste & flavor. Production May / June.
- Totapuri Mango Puree – Value for money with Good Flavor and serves as an ideal base. Production in May / June.
- Mango Concentrate – Available in 28 brix and 65+ brix against advance contracts.
- Guava Puree – Pink and White – Production in August / Sept & Dec/Jan.
- Pineapple Juice – It is one of the best tropical fruit juices. Rich in Vitamins & essential nutrients, easy on the stomach. Can be easily incorporated into frozen juices, drinks, fruit cheese, fruit cream, baby food items, yogurt and other desserts. Production in October / November
IQF- Our range of IQF products are produced in a state-of-the-art facility adhering to high quality standards. The products have a long lasting freshness, taste, and texture.
Fruits – Mango / Papaya / Pineapple
Vegetables – Sweet Corn / Okra / Green Peas